This year, I'm going to Fast Eddie's for (the day before) my birthday, but maybe next year I'll have a birthday brunch like this one.
Except with more bacon.
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- Just have to share on behalf of my sister, brother...
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2 comments:
Love this post Danielle! Although I think it's just *wrong* to make mimosas out of Chandon champagne! That's what the cheap stuff's for! ;)
YUM! Birthday brunch is such a wonderful idea! i think i might steal that idea too!
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